Spicy Ahi Sushi Burrito

Fresh ahi tuna, Korean chili mayo, sprouts, veggies, unagi sauce, and sushi rice in a toasted nori wrap. Sushi burritos are basically overstuffed sushi rolls with extra fillings and sauces inside. This one is made with spicy ahi poke, avocado, cucumber, carrot, radish sprouts, and seasoned rice. The most important part of making sushi or […]

Roasted Pumpkin with Pea Pesto

Roasted kabocha pumpkin, whipped ricotta, crisp prosciutto, sweet pea pesto, and toasted pumpkin seeds. I originally intended this dish to be vegetarian. But like so many other dishes, during its evolution, crispy cured pork just seemed like the perfect addition. That doesn’t mean this dish will be bad without it, quite the contrary. It’s delicious […]