Blackened ahi tuna, avocado corn salsa, cabbage, and smoky crema on a crisp corn tortilla. This is a light, tasty meal with lots of fresh ingredients, including some beautiful ahi tuna that I got from a local fisherman. I realize that you may not have access to ahi straight out of the ocean, but that […]
Homemade corn tortillas wrapped around a smoky chicken and corn filling, baked in a green tomato sauce, with pepper jack and cheddar cheese, served with fresh avocado and crema. I have a deep love for enchiladas that stretches back to my childhood. I remember my grandmother standing over the stove lightly frying corn tortillas, dipping […]
