Soft and buttery pull-apart sweet potato dinner rolls. Lightly sweet, fluffy, and tender, these rolls are perfect for a warm bowl of soup or a family feast. This is probably the simplest of the sweet potato recipes I’m posting in this series. It has minimal ingredients, can easily be scaled up or down, and is […]
Roasted sweet potatoes. They can be a simple side or a base for other tasty recipes. My next four posts will be recipes that use roasted sweet potato puree as their base. You can follow the recipe below or use potato leftovers. If using leftovers, the potato should be as dry as possible. Excess moisture […]
Soft buttery brioche dinner rolls. No other bread can quite compare to brioche. It is rich and buttery, sweet and savory. It’s delicious as plain toast or as toast points with foie gras. It makes a tasty sandwich too! But for today’s post, I formed this bread into dinner rolls. This brioche was made into […]
