Yogurt Chicken with Zucchini and White Beans

Seared yogurt marinated chicken with fresh herbs, zucchini, and creamy white beans. This is a light Mediterranean-inspired dish with slightly smoky yogurt chicken served over sautéed zucchini, peppers, spinach, white beans, and a touch of parmesan. This recipe calls for cooking beans in stock with parmesan rind. Now, I usually keep a bag of leftover […]

Zucchini Goat Cheese Biscuits

Garden zucchini and fresh herb buttermilk biscuits, layered with crumbly goat cheese. These biscuits are a delicious addition to brunch or served alongside your favorite tomato soup. These biscuits aren’t difficult to make, but there are a couple of things that can turn them bad. The first is having too much liquid from the zucchini […]

Zucchini Salad with Herb Goat Cheese

Farmer’s market zucchini and squash threads, crisp sunflowers sprouts, fresh herbed goat cheese, sunflower seeds for an earthy crunch, and a tangy olive, lemon vinaigrette. It seems like everyone at the farmers market is selling zucchini. It’s everywhere. And now it’s in my kitchen along with some beautiful sunflower sprouts that caught my eye. Just […]