Olive oil fried artichokes with lemon caper vinaigrette and shaved parmesan. The first time I saw these artichokes, I said I have to make that! Beautifully crispy artichoke leaves fried in olive oil, what a great appetizer. The recipe for these artichokes calls for twice frying in olive oil. The oil adds flavor to the […]
Pizza with black garlic cream sauce, roasted broccolini, spicy Italian sausage, cremini mushrooms, shaved red onion, and lemon chili oil. Green veggies have become some of my favorite toppings for pizza. Broccoli or broccolini, in this case, is one that I use the most. It adds a sweet, bright flavor to the pizza and pairs […]
