Duck Prosciutto and Cantaloupe Salad

Homemade duck prosciutto, goat cheese, arugula, cantaloupe, cucumber, and candied mac-nuts, with blackberry vinaigrette. This salad boasts a variety of palate popping flavors with its sweet cantaloupe, peppery arugula, refreshing mint and cucumber, salty duck ham, sweet-tart blackberries, and crunchy mac-nuts. The cantaloupe and cucumber for this salad are cut into ribbons using a mandolin […]

Strawberry Kumquat Salad

Fresh strawberries and kumquats with crisp prosciutto, cucumber ribbons, honey balsamic almonds, and strawberry vinaigrette. It seems like strawberries are everywhere right now. What better use for these spring berries than a sweet-tart salad? Unfortunately, kumquats are a little bit harder to come by than strawberries. When I do see them, I snatch them up. […]

Cranberry Goat Cheese and Almond Crackers

Creamy goat cheese with spiced cranberry jam and homemade almond poppy seed crackers. A few years ago, I stumbled upon a seasonal cranberry goat cheese log at Costco. I was curious, so I bought one to try. I thought it was quite good, especially for holiday snacking. The following year I looked for the cheese […]

Zucchini Goat Cheese Biscuits

Garden zucchini and fresh herb buttermilk biscuits, layered with crumbly goat cheese. These biscuits are a delicious addition to brunch or served alongside your favorite tomato soup. These biscuits aren’t difficult to make, but there are a couple of things that can turn them bad. The first is having too much liquid from the zucchini […]